[1] Liu H, Xu T, Xu S, et al. Effect of dietary concentrate to forage ratio on growth performance, rumen fermentation and bacterial diversity of Tibetan sheep under barn feeding on the Qinghai-Tibetan plateau[J]. PeerJ, 2019, 7: e7462.
[2] Liu H, Zhao X, Han X, et al. Comparative study of gut microbiota in Tibetan wild asses (Equus kiang) and domestic donkeys (Equus asinus) on the Qinghai-Tibet plateau[J]. PeerJ, 2020, 8: e9032.
[3] Han X#, Liu H#, Hu L, et al. Bacterial community characteristics in the gastrointestinal tract of yak (Bos grunniens) fully grazed on pasture of the Qinghai-Tibetan Plateau of China[J]. Animals, 2021, 11(8): 2243.
[4] Liu H, Hu L, Han X, et al. Tibetan sheep adapt to plant phenology in alpine meadows by changing rumen microbial community structure and function[J]. Frontiers in microbiology, 2020, 11: 587558.
[5] Liu H, Han X, Zhao N, et al. The Gut Microbiota Determines the High-Altitude Adaptability of Tibetan Wild Asses (Equus kiang) in Qinghai-Tibet Plateau[J]. Frontiers in Microbiology, 2022, 13.
[6] 刘宏金,徐世晓,韩学平,马力,胡林勇,赵娜,徐田伟,康生萍.不同物候期牧草对藏系绵羊血清生化指标、瘤胃内环境参数及瘤胃微生物功能菌群的影响[J].动物营养学报,2020,32(3):1396-1404.
[7] 刘宏金,胡林勇,徐世晓,韩学平,罗崇亮,张骞.藏系绵羊牧草表观物质消化率及血清生化指标物候期变化[J].家畜生态学报,2023,44(3):51-58.